The glorious sunny May bank holiday may be over but as more great weather approaches over the summer there’s plenty of time to try out these fabulous “Popsicle” recipes. We’ve collected together our 7 favourites, so get some in the freezer now for when the next mini heat wave appears.
So simple, blend some fresh watermelon and add to an ice lolly mould (save some seeds if you want the ice to look authentic), let it freeze and then add a layer of coconut milk. Freeze again and finish with some blended kiwi!