BBQ season is in full swing so we thought we’d share some non-beef burgers to spice things up a bit.
Read on for 5 fabulous ideas.
Warning content could make you very hungry!
This burger uses chicken thighs which stay moist compared to breasts. Jamie cooks his in the oven but you could easily throw them on the barbie. Served with Coleslaw who could resist?
With Thai curry paste and ginger these lovely salmon burgers are perfect for a summer treat. They are delicate little things so you may need to cook them in a pan on your barbie but they are well worth the effort.
Portabello mushrooms are a great beef burger alternative and these which are paired with beetroot and feta look so pretty, who wouldn’t want to eat them.
If you love halloumi you’ll love these burgers. Served on a brioche bun with mushrooms, hummus, red pepper relish, rocket and lemon dressing. Definitely not boring!
Have you ever made a burger with pork mince? It’s perfect for the BBQ and this version flavoured with sage, apple and spring onion is bound to feed the masses.